This is a hearty guacamole recipe that my friends request from me whenever we have a gathering! It's chunky and colorful and adds gusto to any Mexican dish! Serve with your favorite tortilla chips and enjoy!
Read moreA great vegetable dish that can be used as a centerpiece or as a side. Can be lovely when served with a tomato-based sauce and a green vegetable, or I have even had them with traditional roasted vegetables at Christmas.
Read moreKids love to help make these mini vegan heart-shaped waffles. Top with powdered sugar, vegan butter, and/or syrup.
Read moreMoist, full of spices, and the sweetness of maple syrup, this pear upside-down cake is too delicious to be fat-free and vegan it is!
Read moreThis vegan roll is a great appetizer too! you can use your beloved herbs in it and thinly sliced, sprouts would be a good addition to your vegan roll.
Read moreThis vegan rice pudding recipe is simple to make in an Instant Pot for a gluten-free, dairy-free, egg-free dessert.
Read moreThis yummy wrap is easy and the best part is your choice of fillings (including cashew queso)!
Read moreEasy, light, and wholesomely delicious vegan lettuce wrap. A fun way to celebrate with a nutritious feast in the palm of your hand!
Read moreIf your corn cobs are too long to fit in your air fryer, no problem. Just cut them in half to fit. Any feta will work here, but for the best crumbles use drier feta rather than one packed in brine.
Read moreBeautifully soft vegan pumpkin cookies topped with a delicious maple glaze. This simple recipe is perfectly spiced and perfect for fall!
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