Vegan

This vegan queso is so good it's hard to decipher from the original. Made with cashews in place of cheese, it's awesome with far more than chips. Drizzle the “cheesy” sauce inside a burrito or over nachos, tacos, or baked potatoes.

This is a hearty guacamole recipe that my friends request from me whenever we have a gathering! It's chunky and colorful and adds gusto to any Mexican dish! Serve with your favorite tortilla chips and enjoy!

A great vegetable dish that can be used as a centerpiece or as a side. Can be lovely when served with a tomato-based sauce and a green vegetable, or I have even had them with traditional roasted vegetables at Christmas.

Kids love to help make these mini vegan heart-shaped waffles. Top with powdered sugar, vegan butter, and/or syrup.

Moist, full of spices, and the sweetness of maple syrup, this pear upside-down cake is too delicious to be fat-free and vegan it is!

This vegan roll is a great appetizer too! you can use your beloved herbs in it and thinly sliced, sprouts would be a good addition to your vegan roll.

This vegan rice pudding recipe is simple to make in an Instant Pot for a gluten-free, dairy-free, egg-free dessert.

This yummy wrap is easy and the best part is your choice of fillings (including cashew queso)!

Easy, light, and wholesomely delicious vegan lettuce wrap. A fun way to celebrate with a nutritious feast in the palm of your hand!

If your corn cobs are too long to fit in your air fryer, no problem. Just cut them in half to fit. Any feta will work here, but for the best crumbles use drier feta rather than one packed in brine.