Main Course

Chicken, rice, and vegetables, in less than an hour? Yes! This colorful and nutritious can be on your table quickly on a busy weeknight. Bonus: This is a stovetop recipe, so you don't have to turn on the oven! You can prepare a salad during the cooking time and heat...

This is a really good recipe for spicy Indian chicken curry. It's pretty easy to make and tastes really good!

Authentic Italian-style risotto cooked the slow and painful way, but oh so worth it. Complements grilled meats and chicken dishes very well. Check the rice by biting into it. It should be slightly al dente (or resist slightly to the tooth but not be hard in the center).

Tarragon adds a twist to this great marinade that can also be used with swordfish or shark steaks! Tasted better than a filet mignon!

This rich and creamy mushroom risotto recipe is made with risotto rice, Parmesan cheese, brandy, and mushrooms.

Caramelized onions, buttery Basmati rice, and melty Gruyère—what's not to like about this combo? This French onion rice dish can be served as a side alongside proteins like air fryer pork chops or creamy Tuscan chicken, or as a main all on its own.

Pepper steak makes for a great weeknight dinner, it's easy to prepare and will get you to the table in less than 30 minutes. Try it at home tonight!

Greek Chicken Bowls are packed with flavor! Top with grilled chicken and vegetables with aromatic spices.

Place chicken breasts in a slow cooker and cover with salsa; it can be served for the main course. A simple way in hurry days.

This vegetarian main course crumble balances the sweetness that needs offsetting. this recipe covers all in one vegetarian meal.