Main Course

Seared tuna steaks infused with the subtle anise flavor of fresh tarragon and finished with a light, zesty sauce. Elegant, simple, and packed with protein—great for a quick yet refined meal. Tarragon adds a twist to this great marinade that can also be used with swordfish or shark steaks!

A classic Italian comfort dish made with creamy arborio rice, sauteed mushrooms, and a touch of Parmesan. Earthy, rich, and satisfying—it’s a timeless favorite for both vegetarians and risotto lovers.

Caramelized onions, buttery Basmati rice, and melty Gruyere—what's not to like about this combo? This French onion rice dish can be served as a side alongside proteins like air fryer pork chops or creamy Tuscan chicken, or as a main all on its own.

Tender strips of beef stir-fried with colorful bell peppers in a savory soy-garlic sauce. Quick to prepare and loaded with flavor, it’s a go-to weeknight dinner that pairs perfectly with rice or noodles.

Juicy marinated chicken served over rice or grains with cucumbers, tomatoes, olives, and tangy tzatziki. These vibrant bowls are fresh, filling, and packed with Mediterranean flavor—perfect for lunch or dinner.

A fuss-free, flavorful meal made with just a few ingredients—chicken breasts, salsa, and spices—slow-cooked until tender and shred Dable. Great for tacos, rice bowls, or quick wraps with minimal prep. A simple way in hurry days.

A cozy vegetarian bake featuring sweet parsnips, tender leeks, and creamy white beans under a savory crumble topping. Hearty, comforting, and perfect for chilly evenings or a satisfying meatless main. This vegetarian main course crumble balances the sweetness that needs offsetting, and recipe covers all in one vegetarian meal.

This is a lovely combination of roasted vegetables, couscous, feta cheese, cranberries, and parsley, the main course. A colorful, wholesome dish of fluffy couscous tossed with caramelized roasted squash and earthy beets. Finished with herbs and a light dressing, it’s a vibrant side or light meal with sweet and savory...

Inspired by the flavors of the Middle East, this dish features succulent chicken marinated in golden turmeric and spices, then grilled or roasted to perfection. Bright, bold, and deeply aromatic—just like the original from Bavel.

This stunning dish features fluffy rice studded with dried fruits, nuts, and aromatic spices. Sweet, savory, and festive, it’s often served at special occasions and pairs beautifully with grilled or roasted dishes.