Main Course

This walnut broccoli fry is a classic dish with a fun rippled texture that gives sauces. Crisp-tender broccoli tossed with crunchy walnuts in a light soy-garlic sauce for a simple, nutritious side or main. Packed with texture and plant-based protein, it’s a quick stir-fry with bold flavor and healthy appeal.

A rich, hearty Louisiana classic made with tender chicken, smoky sausage, and the holy trinity of Creole cooking—bell pepper, celery, and onion—simmered in a deeply flavorful roux. Perfectly spiced and soul-warming.

Crab Masala Fry is a having a pleasant medley of spices and aromatics. Succulent crab simmered in a rich, spiced coconut or tomato-based curry bursting with coastal flavor. Fragrant, bold, and deeply satisfying, this dish is perfect for seafood lovers craving something special.

It is one of the most traditional Austrian representative dishes is wiener schnitzel which is traditionally made with veal. For your quick main course served with lemon wedges and potato salad, it’s a timeless comfort food with a delicate crunch and tender interior.

A hearty chickpea curry simmered in a spiced tomato-onion gravy with bold flavors of cumin, coriander, and garam masala. This vegan favorite is protein-rich, comforting, and perfect with rice or flatbread.  You can serve this dish with roti or chapatti.

This broccoli rice is so easy to make and it's a healthy veg broccoli fried rice. This is an oil-less recipe to prepare when you are on diet. A nutritious, low-carb side made by finely chopping or pulsing broccoli into rice-sized bits and lightly sauteing it with garlic and seasoning....

This lime rice is an immunity booster, and it is so delicious. Fluffy rice tossed with fresh cilantro, zesty lime juice, and a touch of garlic for a bright, refreshing flavor. This simple yet vibrant side dish pairs perfectly with Mexican, grilled, or tropical-inspired meals. Light, tangy, and full of...

A hearty, flavor-packed burger made with wholesome ingredients like beans, grains, and spices. Crispy on the outside, tender inside, and perfect with your favorite toppings. A satisfying plant-based alternative even meat-lovers will enjoy.

These soba noodles are so aromatic and delicious! Nutty soba noodles tossed in a savory sesame-soy dressing with crisp veggies and a hint of ginger. Light, refreshing, and ready in minutes great as a chilled lunch, side dish, or easy weeknight meal.

Spicy Pumpkin with Beef Ragu is a perfect recipe for the Halloween day special for your main course list. A cozy, comforting dish where velvety pumpkin meets a spicy, savory beef ragu. This unexpected pairing creates a rich and warming sauce, perfect over pasta or grains. A bold twist on...