Main Course

This Golden Fried Rice with Salmon and Furikake is a delicious and vibrant dish that gets its golden color from eggs and a flavorful boost from crispy salmon and umami-rich furikake seasoning. It’s quick, satisfying, and perfect for using up leftover rice.

Jerk Chicken is a bold and flavorful Caribbean dish famous for its smoky heat and aromatic spices. The chicken is marinated in a fiery blend of ingredients like Scotch bonnet peppers, allspice, thyme, garlic, ginger, and scallions, often with a splash of citrus for brightness. Traditionally grilled over pimento wood,...

Hearty, herby, and incredibly satisfying, this one-skillet Greek-inspired dish combines juicy, spiced meatballs with tender orzo simmered in a tomato-based sauce. It’s the perfect cozy Main C with Mediterranean flair—and minimal cleanup!

No Peek Chicken is an easy and comforting dish, with tender chicken breasts baked in a flavorful creamy sauce. The beauty of this dish is that it essentially "cooks itself" with minimal effort, making it perfect for lunch.

This hearty and flavorful gumbo combines tender chicken, savory sausage, and a rich, flavorful broth, making it the perfect comfort food. It's a classic dish from Louisiana, full of bold spices, smoked sausage, and the rich umami of the roux. Serve it over rice, and you've got a satisfying meal...

This creamy Chicken Marsala is a decadent and flavorful dish made with tender chicken breasts, sautéed mushrooms, and a rich, creamy Marsala wine sauce. It's a perfect dish for a cozy dinner or a special occasion!

This healthy and low-carb version of fried rice swaps traditional rice with cauliflower rice, making it a perfect option for those looking to reduce their carb intake while still enjoying the delicious flavors of fried rice. The addition of chicken and veggies makes it a complete meal that's easy to...

Pudina Pulao, also known as Mint Rice, is a fragrant and flavorful dish made with basmati rice, fresh mint, and aromatic spices. This quick and easy version is made in the Instant Pot, making it a perfect dish for busy days. The fresh mint adds a refreshing flavor to the...

Mapo Tofu is a classic Sichuan dish known for its bold flavors and spicy, savory profile. The combination of soft tofu, ground meat (usually pork or beef), and a savory sauce made from fermented bean paste, chili oil, and Sichuan peppercorns creates a truly delicious and aromatic dish. It's perfect...

It is a quick version of, Tofu Katsu Curry healthy Japanese style with crispy sesame panko-crusted tofu served over steamed rice and topped with a rich, mildly spiced Japanese curry sauce. This comforting and satisfying plant-based twist on a classic is both crunchy and savory.