A smooth and creamy dessert made from milk, sugar, eggs, and real vanilla. Silky and comforting, vanilla pudding is a timeless treat that can be enjoyed on its own or layered in trifles and parfaits.
Ingredients
- ⅓ cup white sugar
- 3 tablespoons cornstarch
- ¼ teaspoon salt
- 2 ½ cups milk
- 1 ½ teaspoons vanilla extract
Instructions
Steps:
- In a saucepan, combine the sugar, corn starch and salt. Add milk and cook in medium heat, stirr constantly until mixture thickens. Add vanilla extract and continue to cook for 2 to 3 minutes.
