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Brownies

Brownies

This is an excellent recipe for people that are vegan or simply trying to find a dessert that tastes good. You can replace the sugar entirely by doubling the quantity of stevia powder. You can also replace half the all-purpose flour with whole grain flour.

Ingredients

  • ¾ cup cocoa powder
  • ⅔ cup vegetable oil
  • ¼ cup water
  • ¼ cup stevia powde
  • 1 cup sugar
  • ¾ cup soy milk
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder

Instructions

Steps:

  1. Preheat an oven to 350 degrees F (175 degrees C). Grease a 9×13 inch pan.
  2. Mix the cocoa powder, vegetable oil, and water together in a bowl. Stir the stevia and sugar into the mixture. Pour the soy milk and vanilla into the mixture and stir. Add the flour and baking powder; continue stirring until the batter is smooth.
  3. Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 35 minutes.
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