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Spicy Grilled Shrimp

Spicy Grilled Shrimp

Spicy Grilled Shrimp is made with an amazing chili, lemon, and garlic marinade So fast and easy to
prepare.

Ingredients

  • 1/4 c. extra-virgin olive oil
  • 1/4 c. lime juice
  • 4 garlic cloves, minced
  • 3 tbsp. honey
  • 2 tbsp. low-sodium soy sauce
  • 1 tbsp. chili garlic sauce or Sriracha
  • 2 lb. shrimp, peeled and deveined
  • 1/4 c. freshly chopped cilantro, for garnish
  • Lime wedges, for serving

Instructions

Steps:
1. If using wooden skewers, soak in water for 30 minutes.
2. In a medium bowl, whisk together olive oil, lime juice, garlic, honey, soy sauce, and chili sauce.
Reserve 1/4 cup marinade for brushing onto shrimp while grilling.
3. In a large bowl, toss shrimp with remaining marinade. Preheat grill or grill pan and thread
shrimp onto skewers. Grill shrimp until pink and opaque, about 3 minutes per side, brushing
with reserved 1/4 cup marinade before and after each flip.
4. Garnish with cilantro and serve hot with lime wedges.

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