Plum and Banana Dessert typically refers to moist, flavorful baked goods that combine the natural sweetness of bananas with the tart juiciness of plums. These desserts are often cakes or quick breads that highlight the complementary textures and tastes of the two fruits.
Ingredients
- 2 medium plums, pitted and thinly sliced
- 1 (7 ounce) container plain Greek yogurt
- 1 medium banana, thinly sliced
- 2 tablespoons whipped topping, or to taste
Instructions
Steps:
- Layer plum slices in the bottom of 2 bowls. Top with a few spoons yogurt then layer with banana slices and remaining yogurt. Add small amounts of whipped topping on each dessert.
