Heirloom tomato sandwiches are a fresh and vibrant dish, perfect for showcasing the natural sweetness and richness of ripe, heirloom tomatoes. With their juicy, tender flesh, these tomatoes pair beautifully with crusty bread, a touch of creamy mayonnaise, and a sprinkle of sea salt and black pepper. Whether you keep it simple or add a few extra ingredients like fresh basil or avocado, this sandwich is the perfect combination of fresh flavors for a light, satisfying meal.
Ingredients
- 2 avocados
- 1/2 lemon
- 8 slices toasted bread
- 3 heirloom tomatoes, sliced
- Butter lettuce, arugula or microgreens
- Sea salt and freshly ground black pepper
- sprinkle of hemp seeds, optional
Instructions
Steps:
1. Lightly mash the avocados with a few pinches of sea salt and a squeeze of lemon.
2. Assemble the sandwiches with the toasted bread, avocado, tomatoes, lettuce, and hemp seeds,
if using. Season with salt and pepper.
