Fruity Baked Oatmeal is a warm, wholesome, and satisfying breakfast dish made with oats, milk, fruit, and a touch of sweetness. It’s a great make-ahead meal for busy mornings and can be enjoyed hot or cold! Sweetened with sugar and contains entire cups of oatmeal and Fruity.
Ingredients
- 3 cups quick-cooking oats
- 1 cup packed brown sugar
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 2 large eggs, lightly beaten
- 1 cup fat-free milk
- 1/2 cup butter, melted
- 3/4 cup chopped peeled tart apple
- 1/3 cup chopped fresh or frozen peaches
- 1/3 cup fresh or frozen blueberries
- Additional fat-free milk, optional
Instructions
Steps:
- Preheat oven to 350°. In a large bowl, combine oats, brown sugar, baking powder, salt, and cinnamon. Combine eggs, milk, and butter; add to the dry ingredients. Stir in apples, peaches, and blueberries.
- Pour into an 8-in. square baking dish coated with cooking spray. Bake, uncovered, until a knife inserted in center comes out clean, 35-40 minutes. Cut into squares. Serve with milk if desired.
