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Silky roasted eggplant gets a glossy, savory-sweet miso glaze with a little char for depth. Toasted sesame oil and nutty...
Read moreSilky roasted eggplant gets a glossy, savory-sweet miso glaze with a little char for depth. Toasted sesame oil and nutty...
Read moreThis soup layers warm saffron and anise-bright fennel against the creamy, slightly nutty bite of lentils. A splash of citrus...
Read moreThis mix of roast carrots, parsnips, sweet potatoes and beets caramelizes at the edges while staying tender inside. A nutty...
Read more
Silky roasted eggplant gets a glossy, savory-sweet miso glaze with a little char for depth. Toasted sesame oil and nutty ...

This soup layers warm saffron and anise-bright fennel against the creamy, slightly nutty bite of lentils. A splash of citrus ...

This mix of roast carrots, parsnips, sweet potatoes and beets caramelizes at the edges while staying tender inside. A nutty ...

This skillet hits a bright, savory note: tender chickpeas simmered in a lemony, herbed tomato sauce with a whisper of ...

Bone-in pork chops seared until golden and crisp, finished in a glossy apple cider pan sauce. The sauce is bright ...
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