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Sunny-Side Up Eggs

Sunny-Side Up Eggs

This breakfast is very easy for your working schedule; it will be prepared within 5 minutes. Top them onto avocado toast, veggie burgers, rice bowls, and more!

Ingredients

  • 2 to 3 eggs
  • Extra-virgin olive oil, for the pan
  • Sea salt and freshly ground black pepper

Instructions

Steps:

  1. Crack each egg into a ramekin or small bowl.
  2. Brush a nonstick skillet with olive oil and heat over low heat. Pour in the eggs, cover with a clear glass lid, and continue to cook over low heat for about 2 minutes, or until the whites are set.
  3. Season with salt and pepper and serve hot.
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