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Creamy Coconut Carrot and Red Lentil Dahl with Cilantro

Creamy Coconut Carrot and Red Lentil Dahl with Cilantro

Velvety and slightly sweet, this dahl combines tender red lentils and caramelized carrots in rich coconut milk. Warm cumin and ...

Autumn Warm Farro Salad with Roasted Beets and Hazelnuts

Autumn Warm Farro Salad with Roasted Beets and Hazelnuts

It balances nutty farro, sweet caramelized roasted beets, and crunchy toasted hazelnuts. Creamy goat cheese and a bright lemon-honey vinaigrette ...

Pan-Seared Rosemary Chicken with Honeyed Baby Potatoes

Pan-Seared Rosemary Chicken with Honeyed Baby Potatoes

Golden, crisp-skinned chicken with a warm rosemary fragrance and savory pan juices. Tender baby potatoes glazed in a light honey ...

Rustic Garlic-Herb Chicken with Crispy Lemon Potatoes

Rustic Garlic-Herb Chicken with Crispy Lemon Potatoes

Golden, crispy-skinned chicken thighs deliver rich, garlicky flavor and herb-scented juices, while the potatoes roast until crunchy at the edges ...

Braised Beef Short Ribs with Red Wine and Shallots

Braised Beef Short Ribs with Red Wine and Shallots

Rich, fall-off-the-bone beef in a glossy red wine and shallot sauce that coats the palate. Sweet carrots and shallots soften ...

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