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Garlic Bread

Garlic Bread

Garlic usually is rich in nutrients and reduces chronic inflammation, when it comes to Garlic bread it tastes spicy, cheesy and crispy with high garlic taste.

Ingredients

  • 2 foot (15-ounce) baguette
  • Garlic Butter
  • 2 tablespoons grated Parmesan cheese, or Vegan Parmesan
  • Flaky sea salt
  • Chopped parsley, for garnish
  • Red pepper flakes, optional

Instructions

Steps:

  1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
  2. Slice the baguette in half lengthwise, place the halves on the baking sheet, and slather the cut sides with garlic butter.
  3. Bake, cut-side-up, for 8 minutes, then broil for 2 to 5 minutes, until the bread is golden brown around the edges. Sprinkle with the Parmesan, flaky sea salt, parsley, and red pepper flakes, if desired. Slice, and serve hot.
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