Desserts

We are always on the hunt for a new apple dessert to use up our freshly picked fruit. This tart is so easy to make and uses a store-bought puff pastry, meaning it can be ready in under an hour.

This is delicious for breakfast, snacks, and even dessert! It looks great in a glass, but can also be made in a bowl. Use your favorite fruit, or whatever is in season.

A spicy fruitcake with a delicious and fondant sugar glaze topping: try this gluten-free dessert recipe at home!

It is a holiday classic cake flavored with coffee liqueur. Roll it up like a jelly-roll style and dressed with a rich chocolate frosting that’s insanely delicious!

This walnut-cream roll is a cake, spread with whipped cream and topped with walnut. Freeze it for 30 minutes minimum before serving.

It's a very popular candy apple in a simple process with red food coloring on top of the apple. Let it get cool down before you eat.

This is the delicious old-style homemade cake; it is similar to carrot cake but rather than a mild touch of apple flavor.

This polish yeast is usually enjoyed in the afternoon with a cup of coffee or tea. This is my first cake prepared at home and I managed successfully.

The eye-catching tart cherry blend with tart cherries, maple syrup, lemon juice, mint, coconut milk, water, and salt at high speed to become very smooth and thick inconsistency.

These baked apples are so delicious dessert with scoops of vanilla ice cream. If you are vegan? ignore ice cream, then add coconut whipped cream on top of baked apples.